Spicy, ripe, creamy, generous and silky with layers of pear, apple, peach and honey aromas and flavours, deftly balanced between ripe fruit and elegant oak with a fresh, lingering finish. Fantastic with sable fish in a light peach broth. (GB - Tidings, April 2012)
Clean and fresh with aromas and flavours of apple, citrus and pear with a crisp minerality and refreshing finish. Very quaffable and great with summer salads and white meats. (GB - Tidings, April 2012)
Bright, zippy and off-dry, with aromatics that jump out of the glass, spice, lychee fruit, cinnamon and grapefruit, with great balance between sweetness and acid and a lovely expressive finish. Great with slightly spicy cuisines or just quaffing on the patio. (GB - Tidings, April 2012)
Dark with elegant, rich aromas of ripe plum, blackberry and black cherry, all woven together in a complex package. Firm but polished tannins keep it rich and mouth-coating with great depth and concentration. A couple of years in the cellar will only make this better. (GB - Tidings, June 2010)